Our chef has created a wedding menu for your special day. While we prepare the meal, friendly servers will care for you and your guests. Our wedding menu is designed to enhance your celebration by providing fine food for your family and friends. We can seat a maximum of 40 people.
The wedding menu includes soup or salad, sorbet, entre, starch, seasonal vegetable, Artisan bread, butter, coffee, tea, and water. please choose 1 of each of the following selections. We will be please to substitute a vegetarian entre for a regular entre.
Soup or salad choose one
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Creamy Potato Leek Soup
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Butternut Squash Cider Cream Soup
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Garden Vegetable Soup
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Red Bell Pepper Sambaca Creme Soup
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Creme de Cepes Soup
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Spinach and Egg Salad with Maple Vinaigarette
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Pear and Spinach Salad
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Black Bean and Mango Salad
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Green Bean Salad
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Orange and Olive Salad
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Caesar Dinner Salad
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Sorbet choose one
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Ginger Peach
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Kiwi Lime
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Lemon Mint
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Strawberry and Blueberry
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Entre choose one
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Group A
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Grilled Pesto Chicken
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Sage and Herb Roasted Chicken
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Group B
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Coffee Rubbed Grilled Pork Loin
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Cracked Pepper Pork Tenderloin
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Roasted Turkey with Sage and Giblets
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Chicken Marsala
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Group C
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Poached Salmon with Blackberries
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Peppercorn Steak au Poivre
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Steak Topped with Carmelized Onions and Bleu Cheese
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Chicken Saltimbaca
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Group D
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Sole Florentine
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Cornish Game Hen in Champaign Sauce
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Beef Wellington
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Surf and Turf
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Group E
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Veal Chop with Carmelized Onion & Stilton Bleu Cheese
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Vegetarian entre substitutions choose one
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Stacked Eggplant Parmesean
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Vegetarian Wellington
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Starch choose one
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Rice Pilaf Provence
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Risotto Melanise Parmesean and Saffron
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Rosemary Roasted Yukon Potatoes
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Mashed Potatoes with Carrots and Shallots
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Potatoes Hasselback
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Potatoes with Cavier and Creme Fraiche
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Pricing
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Group |
A
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B
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C
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D
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E
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Meal
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30.95
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36.95
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42.95
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52.95
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74.95
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Tax
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1.86 |
2.22
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2.58
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3.18
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4.50
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Tip
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6.20 |
7.40
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8.60
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10.60
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15.00
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Total
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39.00 |
46.57
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54.13
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66.72
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94.45
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| Additional |
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Appetiser
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Soup
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Champaign Toast
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Cake Cutting Fee
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2.50
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2.50
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2.50
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2.50
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2.50
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Wine, Beer, Cocktails
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Coffee, tea, sodas
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1.50
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1.50
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1.50
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1.50
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1.50
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Total
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Cake cutting fee includes A server to cut the cake, plate fork and napkin.
Champaign Toasts please allow 7 people per bottle. Number of guests divided by 7 equals bottles.
Wine, a starting estimate would be 2.25 glasses per person. Number of guests divided by 3 equals bottles.
Wine is sold by the bottle, mixed drinks by the drink, and beers by the bottle. A good guess will help us prepare to serve you better.
Open bars are priced by tenth of a bottle of liquor, bottle of wine, and beer by the bottle.
Wyoming liquor law requires that we not serve a person that is intoxicated.
| Appetizer |
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Chicken and Bleu Cheese Croquette
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2.25
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Salmon Smoked Barquettes Boats
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2.50
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Coconut Toasted Thai Chicken
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6.50
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Crab Cakes
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6.75
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Crab Stuffed Mushrooms
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7.00
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Mango Marinated Shrimp
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9.00
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Carmelized Sea Scallops with Chili Cream
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10.50
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Camembert Conserve
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11.25
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Seared Sea Scallops with Di Parma Prosciutto
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16.04
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